PDF(Pubmed)
Abstract：
UNASSIGNED: Access to an adequate amount of water is restricted because of the increase in the use of natural resources, which is caused by the rapid growing in world population and the climate change that global warming brings, and the development in the industry. Investigating the causes of water pollution, creating solutions for the problem, taking the control of the pollution, and maintaining monitorability are necessary.
UNASSIGNED: This study was carried out in order to determine microbiological and chemical characteristics of drinking water and their compatibility for human consumption with the aim of providing safety of drinking waters.
UNASSIGNED: Thirty-four drinking water samples obtained from different sampling points in Ankara, Turkey, in 2019 were subjected to microbiological analysis and chemical analysis in terms of anions (bromide-Br-, chloride-Cl-, fluoride-F-, nitrate-NO3-, nitrite-NO2-, sulfate-SO4-2) by ion chromatography. Microbiological analyses were applied according to the international standards.
UNASSIGNED: None of the samples contained coliform bacteria, Escherichia coli and intestinal enterococci. It was established that concentrations of the specified anions in tested waters were within the acceptable levels of with the Council Directive 98/83/EC.
UNASSIGNED: The determined chemical and microbiological qualities of these samples are suitable for drinking, and do not pose any threats to public health.
UNASSIGNED: This study was carried out in order to determine microbiological and chemical characteristics of drinking water and their compatibility for human consumption with the aim of providing safety of drinking waters.
UNASSIGNED: Thirty-four drinking water samples obtained from different sampling points in Ankara, Turkey, in 2019 were subjected to microbiological analysis and chemical analysis in terms of anions (bromide-Br-, chloride-Cl-, fluoride-F-, nitrate-NO3-, nitrite-NO2-, sulfate-SO4-2) by ion chromatography. Microbiological analyses were applied according to the international standards.
UNASSIGNED: None of the samples contained coliform bacteria, Escherichia coli and intestinal enterococci. It was established that concentrations of the specified anions in tested waters were within the acceptable levels of with the Council Directive 98/83/EC.
UNASSIGNED: The determined chemical and microbiological qualities of these samples are suitable for drinking, and do not pose any threats to public health.
摘要：
■由于自然资源使用的增加，获得足够数量的水受到限制，这是由世界人口的快速增长和全球变暖带来的气候变化引起的，以及行业的发展。调查水污染的原因，为问题创造解决方案，控制污染，保持可监控性是必要的。
■进行这项研究是为了确定饮用水的微生物和化学特性及其与人类消费的相容性，目的是提供饮用水的安全性。
■从安卡拉不同采样点获得的34个饮用水样品，土耳其,2019年进行了微生物分析和阴离子化学分析(溴化物-Br-，氯化物-Cl-，氟化物-F-,硝酸盐-NO3-，亚硝酸盐-NO2-，硫酸盐-SO4-2）通过离子色谱法。根据国际标准应用微生物分析。
■样品中没有大肠杆菌，大肠杆菌和肠球菌。已确定测试水中指定阴离子的浓度在理事会指令98/83/EC的可接受水平内。
■这些样品确定的化学和微生物质量适合饮用，不会对公众健康造成任何威胁。
■进行这项研究是为了确定饮用水的微生物和化学特性及其与人类消费的相容性，目的是提供饮用水的安全性。
■从安卡拉不同采样点获得的34个饮用水样品，土耳其,2019年进行了微生物分析和阴离子化学分析(溴化物-Br-，氯化物-Cl-，氟化物-F-,硝酸盐-NO3-，亚硝酸盐-NO2-，硫酸盐-SO4-2）通过离子色谱法。根据国际标准应用微生物分析。
■样品中没有大肠杆菌，大肠杆菌和肠球菌。已确定测试水中指定阴离子的浓度在理事会指令98/83/EC的可接受水平内。
■这些样品确定的化学和微生物质量适合饮用，不会对公众健康造成任何威胁。
