2017年5月至2019年3月进行了一项横断面研究。通过参与式流行病学评估,快速了解了骆驼小牛健康问题的范围和传统管理,衡量人们对他们每个人的重视程度,并在目标区域识别和确定经济上重要的疾病。骆驼生产的最重要的制约因素被认为是骆驼痘等疾病的广泛流行,传染性湿疹,小牛冲刷,蜱,和非特异性肺炎;管理不善和饲养习惯,如限制性初乳喂养,缺乏浓缩物和盐补充以及不适当的住房;饲料短缺;水的季节性变化很少。此外,牧民不仅显示了他们对常见骆驼小腿疾病的了解,以了解受影响的器官和症状,而且表明了疾病发生的季节性,在所有焦点小组讨论的提供者中具有很强的一致性(W=0.899,P<0.003)。mange的总体患病率,蜱虫侵扰,研究区域的细菌引起的腹泻占36.3%,36%,74%,分别。凶残的尸体。cameli是唯一被识别出的螨虫物种,而Hyalomma,Rhipicephalus,而Amblyoma是最常见的蜱类。同样,腹泻的总体患病率为74%,其中约34.6%是由大肠杆菌引起的,而38.9%是由沙门氏菌和大肠杆菌引起的。因此,基于这些发现,五种疾病已被列为该地区最重要的小腿疾病的优先考虑因素(山痘,传染性湿疹,以及骆驼小牛肺炎的原因)。改善兽医卫生基础设施和能力,并建议提高社区对骆驼健康限制的认识,以提高最佳骆驼小牛饲养能力。
A cross-sectional study was conducted from May 2017 to March 2019. A participatory epidemiological appraisal was used to gain a rapid overview of the range of camel calf health problems and traditional management, a measure of the importance that people place on each of them, and to identify and prioritize economically important diseases in target zones. The most important constraints to camel production were identified to be the widespread prevalence of diseases such as camelpox, contagious ecthyma, calf scour, ticks, and nonspecific pneumonia; poor management and husbandry practices such as restrictive colostrum feeding, lack of concentrate and salt supplementation and inappropriate housing; shortage of feed; and scarce seasonal variation in water. Additionally, the livestock herders not only showed their knowledge of common camel calf diseases for affected organs and symptoms but also indicated the seasonality of disease occurrences with strong agreement (W = 0.899, P< 0.003) among the informants of all focus group discussions. The overall prevalence of mange, tick infestation, and bacteria-induced diarrhea in the study area was found to be 36.3%, 36%, and 74%, respectively. Sarcoptes scabie var. cameli was the only identified mite species from mange-infested calves, while Hyalomma, Rhipicephalus, and Amblyoma were the most commonly identified tick species. Similarly, the overall prevalence of diarrhea was 74% among this about 34.6% was caused by E. coli while 38.9% was affected by Salmonella and E. coli. Therefore, based on these findings, five diseases have been prioritized as the most significant calf diseases in the area (Camelpox, contagious ecthyma, and causes of pneumonia among camel calves). Improving veterinary health infrastructure and capacity, and increasing community awareness on camel health constraints are also recommended to enhance optimal camel calf rearing.