关键词: Arctic Contaminants Indigenous Peoples dietary advice mercury persistent organic pollutants risk communication social media

Mesh : Arctic Regions Humans Environmental Exposure / adverse effects analysis Diet Social Media Environmental Pollutants Food Contamination

来  源:   DOI:10.1080/22423982.2024.2371623   PDF(Pubmed)

Abstract:
Arctic populations are amongst the highest exposed populations to long-range transported contaminants globally, with the main exposure pathway being through the diet. Dietary advice is an important immediate means to address potential exposure and help minimize adverse health effects. The objective of this work is to enable easier access to dietary advice and communication guidance on contaminants with a focus on the Arctic. This manuscript is part of a special issue summarizing the Arctic Monitoring and Assessment Programme\'s Assessment 2021: Human Health in the Arctic. The information was derived with internet searches, and by contacting relevant experts directly. Results include risk communication efforts in European Arctic countries, effectiveness evaluation studies for several Arctic countries, experience of social media use, and the advantages and challenges of using social media in risk communication. We found that current risk communication activities in most Arctic countries emphasize the importance of a nutritious diet. Contaminant-related restrictions are mostly based on mercury; a limited amount of dietary advice is based on other contaminants. While more information on effectiveness evaluation was available, specific information, particularly from Arctic countries other than Canada, is still very limited.
摘要:
北极人口是全球长距离运输污染物暴露最多的人口之一,主要的接触途径是通过饮食。饮食建议是解决潜在接触并帮助最大程度减少对健康不利影响的重要直接手段。这项工作的目的是使人们更容易获得有关北极污染物的饮食建议和沟通指导。本手稿是总结北极监测和评估计划2021年评估:北极人类健康的特刊的一部分。这些信息是通过互联网搜索获得的,并直接联系相关专家。结果包括欧洲北极国家的风险沟通工作,几个北极国家的有效性评估研究,社交媒体使用的经验,以及在风险沟通中使用社交媒体的优势和挑战。我们发现,目前大多数北极国家的风险交流活动都强调营养饮食的重要性。与污染物相关的限制主要基于汞;有限的饮食建议基于其他污染物。虽然有更多关于有效性评估的信息,具体信息,特别是来自加拿大以外的北极国家,仍然非常有限。
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