■由于健康和健康的好处,最近消费者对工业大麻的兴趣已经导致了几种来自工业大麻的产品,包括大麻二酚(CBD)油。从大麻芽和花中提取CBD油产生副产品生物质(大麻片),经常构成处置挑战,很少或根本没有应用。我们假设大麻片具有具有营养和健康价值的残留化合物,可用于提高利用率。
■将本地来源的大麻片与三种商业大麻蛋白产品进行比较。营养成分(近似分析),重金属(Al,Cu,As,Pb,Co,Cd),和功能组成(酚类和抗氧化性能-总酚类化合物(TPC),总黄酮化合物(TFC),三价铁还原抗氧化潜能(FRAP),1,1-二苯基-1-吡啶酰肼(DPPH),Trolox等效抗氧化能力(TEAC)),(CBD,大麻二酚酸-CBDA,大麻铬烯-CBC,大麻酚-CBG,和大麻酚-CBN)含量进行了测定和比较。
大麻片的营养成分与商业大麻蛋白产品相似,重金属含量在FDA允许的范围内。副产物具有显著高于商业产品的CBDA水平。总的来说,大麻片具有相当的营养成分和抗氧化能力。根据大麻片的蛋白质组成(31.62%)与最高的商业产品(43%),大麻片是一种可接受的功能性食品成分。
UNASSIGNED: The recent interest among consumers in industrial hemp due to health and wellness benefits has led to several products from industrial hemp, including cannabidiol (CBD) oil. CBD oil extraction from hemp buds and flowers generates by-product biomass (hemp flakes), often posing disposal challenges and with little or no applications. We hypothesized that hemp flakes possess residual compounds with nutritional and health value that could be used to improve utilization.
UNASSIGNED: Locally sourced hemp flakes were compared to three commercial hemp protein products. The nutritional composition (proximate analysis), heavy metals (Al, Cu, As, Pb, Co, Cd), and functional composition (phenolic and antioxidant properties-total phenolic compounds (TPC), total flavonoid compounds (TFC), ferric reducing antioxidant potential (FRAP), 1,1-diphenyl-1-picrylhydrazyl (DPPH), Trolox equivalent antioxidant capacity (TEAC)), (CBD, cannabiodiolic acid-CBDA, cannabichromene-CBC, cannabigerol-CBG, and cannabinol-CBN) contents were determined and compared.
UNASSIGNED: Hemp flakes had a similar nutritional composition to commercial hemp protein products, with heavy metal levels within FDA allowed limits. The by-product had significantly higher CBDA levels than commercial products. Overall, hemp flakes had comparable nutrient composition and antioxidant capabilities. Based on the protein composition of hemp flakes (31.62 %) versus the highest commercial product (43 %), hemp flakes are an acceptable functional food ingredient.