关键词: Polyphenols blood pressure cardiovascular diseases cocoa beans flavanols nitric oxide processing.
Mesh : Animals Athletic Performance Biological Availability Cacao / chemistry Cardiovascular Diseases / physiopathology prevention & control Cardiovascular Physiological Phenomena / drug effects Endothelium, Vascular / drug effects metabolism physiology Flavonols / pharmacology Food Handling Functional Food Humans Polyphenols / chemistry pharmacokinetics pharmacology
来 源: DOI:10.2174/0929867323666160919094339