White pepper, used both as a seasoning in people\'s daily diets and as a medicinal herb, is typically produced by removing the pericarp of green pepper through the retting process. However, the mechanism of the retting process for peeling remains unclear. Therefore, this study aimed to investigate the changes in physicochemical factors, microbial community succession effects, and metabolites of the pepper pericarp during the pepper peeling process. The findings indicated that pre-treatment involving physical friction before the retting process effectively reduced the production time of white pepper. During the retting process, the pectinase activity increased, leading to a decrease in the pectin content in the pepper pericarp. There was a significant correlation observed between the changes in pH, pectin content, and peeling rate and the Shannon diversity index of bacteria and fungi. Prevotella, Lactococcus, and Candida were the dominant microbial genera during the retting. The functional predictions suggested that the monosaccharides degraded from the pepper pericarp could have been utilized by microbes through sugar metabolism pathways. Metabolomic analysis showed that the metabolic pathways of carbohydrates and amino acids were the main pathways altered during the pepper peeling process. The verification experiment demonstrated that the degradation of pectin into galacturonic acid by polygalacturonase was identified as the key enzyme in shortening the pepper peeling time. The structure of the pepper pericarp collapsed after losing the support of pectin, as revealed by scanning electron microscopy. These results suggest that the decomposition of the pepper pericarp was driven by key microbiota. The succession of microbial communities was influenced by the metabolites of the pepper pericarp during retting. These findings provide new insights into the retting process and serve as an important reference for the industrial production of white pepper.

The extraction of bast fibres such as jute from plant stems involves the removal of pectin, hemicellulose, and other noncellulosic materials through a complex microbial community. A consortium of pectinolytic bacterial strains has been developed and commercialized to reduce the retting time and enhance fibre quality. However, there are currently no studies on jute that describe the structural changes and sequential microbial colonization and pectin loss that occur during microbe-assisted water retting. This study investigated the stages of microbial colonization, microbial interactions, and sequential degradation of pectic substances from jute bark under controlled and conventional water retting. The primary occurrence during water retting of bast fibres is the bacterially induced sequential breakdown of pectin surrounding the fibre bundles. The study also revealed that the pectin content of the jute stem significantly decreases during the retting process. These findings provide a strong foundation for improving microbial strains for improved pectinolysis with immense industrial significance, leading to a sustainable jute-based \"green\" economy.

Riding on the journey of a sustainable world it is very crucial to extend the usage of natural cellulosic fiber from renewable sources. Due to their numerous applications and eco-friendly behavior, natural cellulosic fibers are in greater demand every day. In this article a new natural fiber extracted from the creepers of Mikania micrantha with the help of 5% NaOH retting process. Previously no research work have been done with this fiber. The fiber was characterized by following ASTM D1909, ASTM D 2654, ASTM D1445, TAPPI standard for determination of moisture regain and content, bundle fiber strength and chemical composition respectively. XRD, SEM, FTIR and TGA analysis were also done for the identification of crystallinity, fiber morphology, functional group and thermal behavior. The tests results showed that it is a cellulose enriched textile fiber having 56.42% cellulose. The average moisture regain and content % were 9.17% and 8.4% respectively analyzed from the five samples. The average tenacity was determined 38.6 gm/tex with 1.8% elongation and the crystallinity of the tested fiber was 72%. The maximum degradation temperature for this fiber was 477 °C. The application of this noble fiber can be for making fiber reinforced composites, cellulose nanomaterials, biomaterials etc.

One of the biggest challenges for a more widespread utilization of plant fibers is to better understand the different molecular factors underlying the variability in fineness and mechanical properties of both elementary and scutched fibers. Accordingly, we analyzed genome-wide transcription profiling from bast fiber bearing tissues of seven different flax varieties (4 spring, 2 winter fiber varieties and 1 winter linseed) and identified 1041 differentially expressed genes between varieties, of which 97 were related to cell wall metabolism. KEGG analysis highlighted a number of different enriched pathways. Subsequent statistical analysis using Partial Least-Squares Discriminant Analysis showed that 73% of the total variance was explained by the first 3 X-variates corresponding to 56 differentially expressed genes. Calculation of Pearson correlations identified 5 genes showing a strong correlation between expression and morphometric data. Two-dimensional gel proteomic analysis on the two varieties showing the most discriminant and significant differences in morphometrics revealed 1490 protein spots of which 108 showed significant differential abundance. Mass spectrometry analysis successfully identified 46 proteins representing 32 non-redundant proteins. Statistical clusterization based on the expression level of genes corresponding to the 32 proteins showed clear discrimination into three separate clusters, reflecting the variety type (spring-/winter-fiber/oil). Four of the 32 proteins were also highly correlated with morphometric features. Examination of predicted functions for the 9 (5 + 4) identified genes highlighted lipid metabolism and senescence process. Calculation of Pearson correlation coefficients between expression data and retted fiber mechanical measurements (strength and maximum force) identified 3 significantly correlated genes. The genes were predicted to be connected to cell wall dynamics, either directly (Expansin-like protein), or indirectly (NAD(P)-binding Rossmann-fold superfamily protein). Taken together, our results have allowed the identification of molecular actors potentially associated with the determination of both in-planta fiber morphometrics, as well as ex-planta fiber mechanical properties, both of which are key parameters for elementary fiber and scutched fiber quality in flax.

The industrial hemp plant Cannabis sativa is a source of vegetable fiber for both textiles and biocomposite applications. After harvesting, the plant stems are laid out on the ground and colonized by microorganisms (bacteria and fungi) naturally present in the soil and on the stems. By producing hydrolytic enzymes that degrade the plant wall polymers, the natural cement that binds the fiber bundles together is removed, thus facilitating their dissociation (retting process) which is required for producing high-performant fibers. To investigate temporal dynamics of retting microbial communities (density levels, diversity, and structure), a reliable protocol for extracting genomic DNA from stems is mandatory. However, very little attention has been paid to the methodological aspects of nucleic acid extraction, although they are crucial for the significance of the final result. Three protocols were selected and tested: a commercial kit (FastDNA™ Spin Kit for soil), the Gns-GII procedure, and a custom procedure from the Genosol platform. A comparative analysis was carried out on soil and two different varieties of hemp stem. The efficiency of each method was measured by evaluating both the quantity and quality of the extracted DNA and the abundance and taxonomy of bacterial and fungal populations. The Genosol protocol provides interesting yields in terms of quantity and quality of genomic DNA compared to the other two protocols. However, no major difference was observed in microbial diversity between the two extraction procedures (FastDNA™ SPIN Kit and Genosol protocol). Based on these results, the FastDNA™ SPIN kit or the Genosol procedure seems to be suitable for studying bacterial and fungal communities of the retting process. It should be noted that this work has demonstrated the importance of evaluating biases associated with DNA recovery from hemp stems. KEY POINTS: • Metagenomic DNA was successfully extracted from hemp stem samples using three different protocols. • Further evaluation was performed in terms of DNA yield and purity, abundance level, and microbial community structure. • This work exhibited the crucial importance of DNA recovery bias evaluation.

Jute, eco-friendly natural fiber, depends on conventional water-based microbial retting process that suffers from the production of low-quality fiber, restricting its diversified applications. The efficiency of water retting of jute depends on plant polysaccharide fermenting pectinolytic microorganisms. Understanding the phase difference in retting microbial community composition is crucial to provide knowledge on the functions of each member of microbiota for the improvement of retting and fiber quality. The retting microbiota profiling of jute was commonly performed previously using only one retting phase with culture-dependent methods which has limited coverage and accuracy. Here, for the first we have analyzed jute retting water through WGS metagenome approach in three phases (pre-retting, aerobic retting, and anaerobic retting phases) and characterized the microbial communities both culturable and non-culturable along with their dynamics with the fluctuation of oxygen availability. Our analysis revealed a total of 25.99 × 104 unknown proteins (13.75%), 16.18 × 105 annotated proteins (86.08%), and 32.68 × 102 ribosomal RNA (0.17%) in the pre-retting phase, 15.12 × 104 unknown proteins (8.53%), 16.18 × 105 annotated proteins (91.25%), and 38.62 × 102 ribosomal RNA (0.22%) in the aerobic retting phase, and 22.68 × 102 ribosomal RNA and 80.14 × 104 (99.72%) annotated protein in the anaerobic retting phase. Taxonomically, we identified 53 different phylotypes in the retting environment, with Proteobacteria being the dominant taxa comprising over 60% of the population. We have identified 915 genera from Archaea, Viruses, Bacteria, and Eukaryota in the retting habitat, with anaerobic or facultative anaerobic pectinolytic microflora being enriched in the anoxic, nutrient-rich retting niche, such as Aeromonas (7%), Bacteroides (3%), Clostridium (6%), Desulfovibrio (4%), Acinetobacter (4%), Enterobacter (1%), Prevotella (2%), Acidovorax (3%), Bacillus (1%), Burkholderia (1%), Dechloromonas (2%), Caulobacter (1%) and Pseudomonas (7%). We observed an increase in the expression of 30 different KO functional level 3 pathways in the final retting stage compared to the middle and pre-retting stages. The main functional differences among the retting phases were found to be related to nutrient absorption and bacterial colonization. These findings reveal the bacterial groups that are involved in fiber retting different phases and will facilitate to develop future phase-specific microbial consortia for the improvement of jute retting process.

The continuous, varved and absolutely dated sedimentary record of Lake Montcortès (Iberian Pyrenees) has provided evidence for a distinct and characteristic 20th century (1980s) increase in Cannabis pollen (20C) that persists today. This event was coeval with the geographical shift of the hemp production center in the Iberian Peninsula from east to northeast (where Lake Montcortès lies), which was accompanied by a significant production increase. This increasing trend was fostered by the renewed interest of the paper industry in hemp and was promoted by the onset of European Union subsidies to hemp cultivation. Illegal cannabis crops could have also contributed to the Cannabis pollen increase, but sound evidence is still lacking. These preliminary conclusions should be reinforced by increasing the resolution of the current palynological record and modeling the dispersal of Cannabis pollen around the Montcortès region. More similar high-resolution records are needed to verify the geographical extent of the 20C event. Additionally, Lake Montcortès varved sediments are proposed as a suitable candidate to characterize the onset of the \"Anthropocene\" epoch (mid-20th century), as currently defined by the Anthropocene Working Group.

Flax is a commercial crop grown in many parts of the world both for its seeds and for its fibers. The seed-based flax variety (linseed) is considered less for its fiber after the seed is extracted. In this study, linseed straw was utilized and processed to extract fiber and cellulose through optimization of retting time and a multi-step alkaline peroxide extraction process using the Taguchi design of experiment (DOE). Effects of retting duration on fiber properties as well as effects of solvent concentration, reaction temperature, and time on removal of non-cellulosic fiber components were studied using the gravimetric technique, Fourier transform infrared (FTIR) spectroscopy and thermal studies. Based on these findings, retting for 216 h at room temperature should offer adequate retting efficiency and fiber characteristics; 70% cellulose yield was extracted successfully from linseed straw fiber using 75% ethanol-toluene at 98 °C for 4 h, 6% NaOH at 75 °C for 30 min, and 6% H2O2 at 90 °C for 120 min.

Agro-textiles have been used in the agriculture sector for thousands of years and are an attractive tool for the protection of crops during their entire lifecycle. Currently, the agro-textile market is dominated by polyolefins or petrochemical-based agro-textiles. However, climate change and an increase in greenhouse gas emissions have raised concern about the future oil-based economy, and petroleum-based agro-textiles have become expensive and less desirable in the modern world. Other products include agro-textiles based on natural fibers which degrade so fast in the environment that their recovery from the field becomes difficult and unattractive even by efficient recycling or combustion, and their lifetime is usually limited to 1 or a maximum of 2 years. Hence, the development of bio-based agro-textiles with a reduced impact on the environment and with extended durability is foreseen to initiate the growth in the bio-based economy. The world is gradually preparing the shift toward a bio-based economy, and research for sustainable bio-based alternatives has already been initiated. This review provides insight into the various agro-textiles used currently in agriculture and the research going on in the area of agro-textiles to offer alternative solutions to the current agro-textile market.

Industrial hemp (Cannabis sativa L.) is identified as a leading fibre crop and there is increasing interest in C. sativa fibre due to its new range of industrial applications. However, the complexity of hemp germplasm resulted in insufficient information on the effect of genotypes on fibre quality and quantity. In this study, 16 fibre and non-fibre type hemp genotypes were evaluated to compare the morpho-anatomical differences of stems and physico-mechanical fibre properties under three retting methods and to understand the effect of stem colour on the properties of hemp fibres. Morphological markers were scored and stem anatomy was examined using live and herbarium collections. Stems were retted using chemical, enzymatic, and microbiological methods. The resulting fibres were tested for tensile strength, moisture retention, colour, bast and hurd dry weights. Hemp genotypes showed morphological variations that affect fibre processing and a unique pattern of fibre wedges in cross-sections of the basal internode. Fibre yield, tensile strength, colour, and moisture retention significantly varied among the genotypes. The hemp collection used in this study formed three clusters in principal component analysis and traits such as internodal length, node number, hurd yield, and tensile strength highly contributed to the total variability. Additionally, non-fibre type hemp genotypes that showed important fibre properties were identified. The hemp genotypes that were selected based on our approaches can be tailored towards the specificities of the end-usage of choice. Our methods will enable the exploration of hemp genetic diversity pertaining to fibre properties and contribute to the preliminary identification of genotypes as a supplement to genetic analyses.