bioarchaeology

生物考古学
  • 文章类型: Journal Article
    中石器时代的觅食者和新石器时代的农民之间的身材下降的证据已被解释为健康状况下降的反映,然而,我们目前对这一趋势的理解未能解释文化和饮食转变的复杂性或表型变化的可能原因.农业转型在主要驯化中心扩展,在以人口扩散为特征的地区突然发生。在北欧等难以建立外国驯养国的地区,有强有力的证据表明,与乳品有关的乳糖酶持久性的自然选择。我们对黎凡特的身高和体重的历时变化进行了广泛的分析,欧洲,尼罗河谷,南亚,和中国,为了测试关于生存变化时间和人体尺寸的三个假设,即:1)农业的采用导致地位下降,2)在农业的原位驯化或文化传播地区存在不同的轨迹;3)在有选择乳糖酶持久性的证据的地区观察到身高和体重的增加。我们的结果表明,1)在某些地区,身高下降先于农业起源;2)黎凡特和中国,物种就地驯化和长期混合觅食和农业生存的地区,随着时间的推移,身材和体重稳定;3)中欧和北欧的身材和体重增加与乳糖酶持久性选择性扫描的时机相吻合,为乳糖酶生长假说提供支持。
    Evidence for a reduction in stature between Mesolithic foragers and Neolithic farmers has been interpreted as reflective of declines in health, however, our current understanding of this trend fails to account for the complexity of cultural and dietary transitions or the possible causes of phenotypic change. The agricultural transition was extended in primary centers of domestication and abrupt in regions characterized by demic diffusion. In regions such as Northern Europe where foreign domesticates were difficult to establish, there is strong evidence for natural selection for lactase persistence in relation to dairying. We employ broad-scale analyses of diachronic variation in stature and body mass in the Levant, Europe, the Nile Valley, South Asia, and China, to test three hypotheses about the timing of subsistence shifts and human body size, that: 1) the adoption of agriculture led to a decrease in stature, 2) there were different trajectories in regions of in situ domestication or cultural diffusion of agriculture; and 3) increases in stature and body mass are observed in regions with evidence for selection for lactase persistence. Our results demonstrate that 1) decreases in stature preceded the origins of agriculture in some regions; 2) the Levant and China, regions of in situ domestication of species and an extended period of mixed foraging and agricultural subsistence, had stable stature and body mass over time; and 3) stature and body mass increases in Central and Northern Europe coincide with the timing of selective sweeps for lactase persistence, providing support for the \"Lactase Growth Hypothesis.\"
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  • 文章类型: Historical Article
    人类结核病的最早证据至少可以追溯到王朝早期,当全面的湿稻农业开始或进入早期发展阶段时,在中国周边国家(日本,韩国,和泰国)。早期研究表明,结核病的最初传播与湿稻农业的发展相吻合。有人提出,适应农业改变了人类的社会/生活环境,同时有利于引起结核病的致病性分枝杆菌菌株的存活和传播。在这里,我们提出了一个可能的脊柱结核病例,在184名来自中国长江三角洲的新石器时代湿稻农学家的骨骼个体中发现了一名年轻女性(M191)的遗体中,与松泽文化有关(公元前3900-3200年)。东亚结核病的早期证据是采用湿稻农业后早期人类发病的一个例子。
    The earliest evidence of human tuberculosis can be traced to at least the early dynastic periods, when full-scaled wet-rice agriculture began or entered its early developmental stages, in circum-China countries (Japan, Korea, and Thailand). Early studies indicated that the initial spread of tuberculosis coincided with the development of wet-rice agriculture. It has been proposed that the adaptation to agriculture changed human social/living environments, coincidentally favoring survival and spread of pathogenic Mycobacterial strains that cause tuberculosis. Here we present a possible case of spinal tuberculosis evident in the remains of a young female (M191) found among 184 skeletal individuals who were Neolithic wet-rice agriculturalists from the Yangtze River Delta of China, associated with Songze culture (3900-3200 B.C.). This early evidence of tuberculosis in East Asia serves as an example of early human morbidity following the adoption of the wet-rice agriculture.
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  • 文章类型: Historical Article
    Farming domesticated millets, tending pigs, and hunting constituted the core of human subsistence strategies during Neolithic Yangshao (5000-2900 BC). Introduction of wheat and barley as well as the addition of domesticated herbivores during the Late Neolithic (∼2600-1900 BC) led to restructuring of ancient Chinese subsistence strategies. This study documents a dietary shift from indigenous millets to the newly introduced cereals in northcentral China during the Bronze Age Eastern Zhou Dynasty (771-221 BC) based on stable isotope analysis of human and animal bone samples. Our results show that this change affected females to a greater degree than males. We find that consumption of the newly introduced cereals was associated with less consumption of animal products and a higher rate of skeletal stress markers among females. We hypothesized that the observed separation of dietary signatures between males and females marks the rise of male-biased inequality in early China. We test this hypothesis by comparing Eastern Zhou human skeletal data with those from Neolithic Yangshao archaeological contexts. We find no evidence of male-female inequality in early farming communities. The presence of male-biased inequality in Eastern Zhou society is supported by increased body height difference between the sexes as well as the greater wealth of male burials.
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