UNASSIGNED:Teff(Eragrostistef)是埃塞俄比亚的一种土著作物,以白色,红色,和混合品种。几种类型的研究证实,teff富含许多必需氨基酸,慢慢消化碳水化合物,必需脂肪酸,矿物,维生素,纤维,和其他组件。因为Teff的血糖指数很低,富含必需氨基酸和脂肪酸,含有营养均衡的矿物质,维生素,和它们的前体,它可能是预防和管理糖尿病的有前途的食物。建议糖尿病患者以低血糖指数和富含必需营养素的饮食为食。
UNASSIGNED:这篇综述旨在总结teff(Eragrostistef)的营养成分及其在糖尿病患者中的价值。
未经评估:我们搜索了WebofScience,PubMed,Medline,Embase,和GoogleScholar,自2010年以来以英文发表了有关teff的营养成分及其对糖尿病患者的价值的研究。
未经评估:根据现有数据,teff是糖尿病患者的一种有营养价值的食物。
UNASSIGNED: Teff (Eragrostis tef) is an indigenous crop in Ethiopia and exists in white, red, and mixed varieties. Several types of research confirmed that teff is rich in many essential amino acids, slowly digesting carbohydrates, essential fatty acids, minerals, vitamins, fibers, and other components. Since teff has a low glycemic index, is enriched in essential amino acids and fatty acids, and contains nutritionally balanced minerals, vitamins, and their precursors, it could be a promising food for the prevention and management of diabetes. People with diabetes mellitus are recommended to feed on a diet having a low glycemic index and enriched in essential nutrients.
UNASSIGNED: This
review aimed to summarize the nutritional composition of teff (Eragrostis tef) and its value in diabetic patients.
UNASSIGNED: We searched Web of Science, PubMed, Medline, Embase, and Google Scholar for studies on the nutritional composition of teff and its value for diabetic patients published in English since 2010.
UNASSIGNED: According to available data, teff is a nutritionally valuable food type for diabetic patients.