睾丸间质细胞对类固醇生成和精子发生至关重要。活性氧(ROS)的产生和细胞抗氧化剂水平的不平衡会导致氧化应激。氧化应激(OS)导致睾丸间质细胞功能障碍,从而损害类固醇生成,精子发生,最终,男性不育。为了防止睾丸间质细胞受到氧化损伤,需要在ROS的产生和抗氧化剂的细胞保护能力之间取得平衡。证据表明,在基础或OS条件下,药用植物可以在特定浓度下改善Leydig细胞功能。药用植物的增加被认为是男性不育的可能替代疗法。本文旨在概述氧化应激对睾丸间质细胞的影响以及各种药用植物提取物对TM3睾丸间质细胞的影响。感兴趣的药用植物包括Aspalathuslinearis,茶树,辣木,巴林达,蒲公英,Trichiliaemetica,Terminaliasambesiaca,非洲云杉,Ximeniacaffra,Serenoarepens,生姜,EugeniaJambolana,以及蒲公英和发酵的路易波士(CRS-10)的组合。根据对评估的药用植物进行的研究获得的发现,它可以,因此,可以得出结论,药用植物在基础条件下保持Leydig细胞的抗氧化特性,并在暴露于氧化应激后具有保护或恢复作用。现有数据表明,被评估植物表现出的保护作用可能归因于其抗氧化剂含量。此外,在氧化应激的管理中使用最佳剂量或浓度的提取物是最重要的,并建议测量它们的氧化还原电位。
Leydig cells are essential for steroidogenesis and spermatogenesis. An imbalance in the production of reactive oxygen species (ROS) and the cellular antioxidant level brings about oxidative stress. Oxidative stress (OS) results in the dysfunction of Leydig cells, thereby impairing steroidogenesis, spermatogenesis, and ultimately, male infertility. To prevent Leydig cells from oxidative insults, there needs to be a balance between the ROS production and the cellular protective capacity of antioxidants. Evidence indicates that medicinal plants could improve Leydig cell function at specific concentrations under basal or OS conditions. The increased usage of medicinal plants has been considered a possible alternative treatment for male infertility. This
review aims to provide an overview of the impact of oxidative stress on Leydig cells as well as the effects of various medicinal plant extracts on TM3 Leydig cells. The medicinal plants of interest include Aspalathus linearis, Camellia sinensis, Moringa oleifera, Morinda officinale, Taraxacum officinale, Trichilia emetica, Terminalia sambesiaca, Peltophorum africanum, Ximenia caffra, Serenoa repens, Zingiber officinale, Eugenia jambolana, and a combination of dandelion and fermented rooibos (CRS-10). According to the findings obtained from studies conducted on the evaluated medicinal plants, it can, therefore, be concluded that the medicinal plants maintain the antioxidant profile of Leydig cells under basal conditions and have protective or restorative effects following exposure to oxidative stress. The available data suggest that the protective role exhibited by the evaluated plants may be attributed to their antioxidant content. Additionally, the use of the optimal dosage or concentration of the extracts in the management of oxidative stress is of the utmost importance, and the measurement of their oxidation reduction potential is recommended.