关键词: Campylobacter Extracellular vesicles Gram-negative bacteria Secretion system Virulence factors

来  源:   DOI:10.1016/j.micinf.2024.105377

Abstract:
Bacteria in genus Campylobacter are the leading cause of foodborne infections worldwide. Here we describe the roles of extracellular vesicles in the pathogenesis of these bacteria and current knowledge of vesicle biogenesis. We also discuss the advantages of this alternative secretion pathway for bacterial virulence.
摘要:
弯曲杆菌属中的细菌是全球食源性感染的主要原因。在这里,我们描述了细胞外囊泡在这些细菌的发病机理中的作用以及对囊泡生物发生的最新知识。我们还讨论了这种替代分泌途径对细菌毒力的优势。
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