PDF(Pubmed)
Abstract：
UNASSIGNED: To assess maternal dietary intake during pregnancy and adherence to the 2020-2025 pregnancy-specific Dietary Guidelines for Americans (DGA).
UNASSIGNED: This was a retrospective observational study. The study population consisted of women who gave birth to term infants (>37 weeks of gestation). Participants were given the Dietary Screener Questionnaire (DSQ) after birth and asked to recall their dietary intake in the last month of pregnancy. Participants\' estimated dietary intakes were then compared to the 2020-2025 DGA which includes specific recommendations for pregnant women.
UNASSIGNED: Out of 51 women who completed the DSQ, none consumed the recommended amounts of all surveyed dietary factors. Specifically, only one woman (2%) met the recommended intake of fruits, 11 women (22%) met the recommended intake of calcium, 25 women (49%) exceeded the recommended upper limit for added sugar intake, and none of the women (0%) met the intake of vegetables, whole grains, dairy and fiber.
UNASSIGNED: Women in our study did not adhere to the pregnancy-specific DGA recommendations in the last month of pregnancy. Our findings underscore the need to increase maternal nutritional awareness and education to improve adherence to the DGA.
UNASSIGNED: This was a retrospective observational study. The study population consisted of women who gave birth to term infants (>37 weeks of gestation). Participants were given the Dietary Screener Questionnaire (DSQ) after birth and asked to recall their dietary intake in the last month of pregnancy. Participants\' estimated dietary intakes were then compared to the 2020-2025 DGA which includes specific recommendations for pregnant women.
UNASSIGNED: Out of 51 women who completed the DSQ, none consumed the recommended amounts of all surveyed dietary factors. Specifically, only one woman (2%) met the recommended intake of fruits, 11 women (22%) met the recommended intake of calcium, 25 women (49%) exceeded the recommended upper limit for added sugar intake, and none of the women (0%) met the intake of vegetables, whole grains, dairy and fiber.
UNASSIGNED: Women in our study did not adhere to the pregnancy-specific DGA recommendations in the last month of pregnancy. Our findings underscore the need to increase maternal nutritional awareness and education to improve adherence to the DGA.
摘要：
■评估孕妇在怀孕期间的饮食摄入量以及对2020-2025年美国人妊娠特定饮食指南（DGA）的遵守情况。
■这是一项回顾性观察性研究。研究人群包括分娩足月婴儿(妊娠>37周)的妇女。参与者在出生后接受了饮食筛查问卷（DSQ），并要求他们回忆怀孕最后一个月的饮食摄入量。然后将参与者的估计饮食摄入量与2020-2025年DGA进行比较，其中包括针对孕妇的具体建议。
■在完成DSQ的51名女性中，没有人摄入所有调查饮食因素的推荐量.具体来说,只有一名女性（2％）达到建议的水果摄入量，11名女性（22％）达到建议的钙摄入量，25名女性（49％）超过了建议的添加糖摄入量上限，没有一个女性(0%)满足蔬菜的摄入量，全谷物,乳制品和纤维。
我们研究中的女性在妊娠最后一个月没有遵守妊娠特异性DGA建议。我们的发现强调了提高孕产妇营养意识和教育以提高对DGA的依从性的必要性。
■这是一项回顾性观察性研究。研究人群包括分娩足月婴儿(妊娠>37周)的妇女。参与者在出生后接受了饮食筛查问卷（DSQ），并要求他们回忆怀孕最后一个月的饮食摄入量。然后将参与者的估计饮食摄入量与2020-2025年DGA进行比较，其中包括针对孕妇的具体建议。
■在完成DSQ的51名女性中，没有人摄入所有调查饮食因素的推荐量.具体来说,只有一名女性（2％）达到建议的水果摄入量，11名女性（22％）达到建议的钙摄入量，25名女性（49％）超过了建议的添加糖摄入量上限，没有一个女性(0%)满足蔬菜的摄入量，全谷物,乳制品和纤维。
我们研究中的女性在妊娠最后一个月没有遵守妊娠特异性DGA建议。我们的发现强调了提高孕产妇营养意识和教育以提高对DGA的依从性的必要性。
