PDF(Pubmed)
Abstract：
UNASSIGNED: To review the antioxidant and anti-atherosclerotic potential of whole banana, banana flour, and its bioactive compounds.
UNASSIGNED: A non-systematic review of the literature covering the past 20 years, using the following databases and searching bases: PUBMED/MEDLINE: https://www.ncbi.nlm.nih.gov/pubmed/; Google Scholar: https://scholar.google.com.br/; and \"Literatura Latinoamericana em Ciências da Saúde\"/Latin American Literature in Life Sciences [LILACS]: http://lilacs.bvsalud.org/, was done. Studies with incomplete methodology and design were excluded.
UNASSIGNED: Bananas from different species are a good source of carbohydrates, dietary fiber, proteins, polyunsaturated fatty acids, potassium, carotenoids, flavonoids, vitamin C and E, phytosterols, gallocatechin, catechin, and other polyphenols. Some of these compounds play trigger important biological roles as antioxidants or anti-atherosclerotic and cardiovascular protective substances. This review summarizes and explains thirteen protective biological mechanisms of banana bioactive compounds and banana products.
UNASSIGNED: Including banana and its products in dietary menus, in food products and nutraceuticals should improve cardiovascular health of the populations.
UNASSIGNED: A non-systematic review of the literature covering the past 20 years, using the following databases and searching bases: PUBMED/MEDLINE: https://www.ncbi.nlm.nih.gov/pubmed/; Google Scholar: https://scholar.google.com.br/; and \"Literatura Latinoamericana em Ciências da Saúde\"/Latin American Literature in Life Sciences [LILACS]: http://lilacs.bvsalud.org/, was done. Studies with incomplete methodology and design were excluded.
UNASSIGNED: Bananas from different species are a good source of carbohydrates, dietary fiber, proteins, polyunsaturated fatty acids, potassium, carotenoids, flavonoids, vitamin C and E, phytosterols, gallocatechin, catechin, and other polyphenols. Some of these compounds play trigger important biological roles as antioxidants or anti-atherosclerotic and cardiovascular protective substances. This review summarizes and explains thirteen protective biological mechanisms of banana bioactive compounds and banana products.
UNASSIGNED: Including banana and its products in dietary menus, in food products and nutraceuticals should improve cardiovascular health of the populations.
摘要：
■回顾整个香蕉的抗氧化和抗动脉粥样硬化潜力，香蕉粉,和它的生物活性化合物。
■对过去20年的文献进行非系统回顾，使用以下数据库和搜索基础：PUBMED/MEDLINE：https://www。ncbi.nlm.nih.gov/pubmed/;谷歌学者：https://学者。google.com.br/;and\"LiteraturaLatinoamericanaemCiänciasdaSaúde\"/LatinAmericanLiteratureinLifeSciences[LILACS]:http://lilacs.bvsaludd.org/,已经完成了。排除了方法和设计不完整的研究。
■来自不同物种的香蕉是碳水化合物的良好来源，膳食纤维，蛋白质，多不饱和脂肪酸，钾，类胡萝卜素，黄酮类化合物，维生素C和E,植物甾醇，gallocatechin,儿茶素,和其他多酚。这些化合物中的一些作为抗氧化剂或抗动脉粥样硬化和心血管保护物质发挥触发重要的生物学作用。本文总结并解释了香蕉生物活性化合物和香蕉产品的13种保护性生物学机制。
■在饮食菜单中包括香蕉及其产品，在食品和营养品中，应改善人群的心血管健康。
■对过去20年的文献进行非系统回顾，使用以下数据库和搜索基础：PUBMED/MEDLINE：https://www。ncbi.nlm.nih.gov/pubmed/;谷歌学者：https://学者。google.com.br/;and\"LiteraturaLatinoamericanaemCiänciasdaSaúde\"/LatinAmericanLiteratureinLifeSciences[LILACS]:http://lilacs.bvsaludd.org/,已经完成了。排除了方法和设计不完整的研究。
■来自不同物种的香蕉是碳水化合物的良好来源，膳食纤维，蛋白质，多不饱和脂肪酸，钾，类胡萝卜素，黄酮类化合物，维生素C和E,植物甾醇，gallocatechin,儿茶素,和其他多酚。这些化合物中的一些作为抗氧化剂或抗动脉粥样硬化和心血管保护物质发挥触发重要的生物学作用。本文总结并解释了香蕉生物活性化合物和香蕉产品的13种保护性生物学机制。
■在饮食菜单中包括香蕉及其产品，在食品和营养品中，应改善人群的心血管健康。
