Abstract：
UNASSIGNED: The Gout Impact Scale (GIS), a part of the Gout Assessment Questionnaire 2.0, is used to measure gout-specific health-related quality of life (HRQOL). Although several studies have been conducted on the factors affecting the HRQOL of patients with gout, few have focused on lifestyle factors. This study aimed to investigate the correlation between lifestyle habits and HRQOL using the GIS in patients with gout.
UNASSIGNED: We used data from the Urate-Lowering TheRApy in Gout (ULTRA) registry, a prospective cohort of Korean patients with gout treated at multiple centers nationwide. The patients were aged ≥18 years and met the 2015 American College of Rheumatology/European League Against Rheumatism gout classification criteria. They were asked to complete a GIS and questions regarding their lifestyle habits at enrollment.
UNASSIGNED: The study included 232 patients. \'Gout concern overall\' scores in the GIS were significantly lower in patients who exercised more frequently and consumed soft drinks and meat less, and \'well-being during attack\' scores were significantly lower in patients who consumed vegetables and exercised more frequently. The frequency of vegetable consumption had a negative linear relationship with the \'well-being during attack\' and \'gout concern during attack\' scores (p = 0.01, p = 0.001, respectively). The frequency of exercise had a negative linear relationship with the \'gout concern overall\' and \'gout concern during attack\' scores (p = 0.04 and p = 0.002, respectively).
UNASSIGNED: Patients with gout who frequently consumed vegetables and exercised regularly experienced less impact of gout, exhibiting a better GIS that represented HRQOL.
UNASSIGNED: We used data from the Urate-Lowering TheRApy in Gout (ULTRA) registry, a prospective cohort of Korean patients with gout treated at multiple centers nationwide. The patients were aged ≥18 years and met the 2015 American College of Rheumatology/European League Against Rheumatism gout classification criteria. They were asked to complete a GIS and questions regarding their lifestyle habits at enrollment.
UNASSIGNED: The study included 232 patients. \'Gout concern overall\' scores in the GIS were significantly lower in patients who exercised more frequently and consumed soft drinks and meat less, and \'well-being during attack\' scores were significantly lower in patients who consumed vegetables and exercised more frequently. The frequency of vegetable consumption had a negative linear relationship with the \'well-being during attack\' and \'gout concern during attack\' scores (p = 0.01, p = 0.001, respectively). The frequency of exercise had a negative linear relationship with the \'gout concern overall\' and \'gout concern during attack\' scores (p = 0.04 and p = 0.002, respectively).
UNASSIGNED: Patients with gout who frequently consumed vegetables and exercised regularly experienced less impact of gout, exhibiting a better GIS that represented HRQOL.
摘要：
■痛风影响量表（GIS），痛风评估问卷2.0的一部分用于测量痛风特异性健康相关生活质量(HRQOL).尽管已经对影响痛风患者HRQOL的因素进行了多项研究，很少有人关注生活方式因素。本研究旨在使用GIS探讨痛风患者生活习惯与HRQOL之间的相关性。
■我们使用了痛风中的Urate-LoweringTheRApy（ULTRA）注册表中的数据，在全国多个中心接受治疗的韩国痛风患者的前瞻性队列。患者年龄≥18岁，符合2015年美国风湿病学会/欧洲抗风湿病联盟痛风分类标准。要求他们在入学时完成GIS和有关其生活习惯的问题。
■该研究包括232名患者。GIS中的“痛风整体关注”分数在运动频率较高，消耗软饮料和肉类较少的患者中明显较低，在食用蔬菜和锻炼频率较高的患者中，“发作期间的幸福感”得分明显较低。蔬菜消费的频率与“发作期间的幸福感”和“发作期间的痛风关注”得分呈负线性关系（分别为p=0.01，p=0.001）。运动频率与“痛风整体关注”和“痛风关注”得分呈负线性关系（分别为p=0.04和p=0.002）。
■经常食用蔬菜和经常锻炼的痛风患者痛风的影响较小，展示代表HRQOL的更好的GIS。
■我们使用了痛风中的Urate-LoweringTheRApy（ULTRA）注册表中的数据，在全国多个中心接受治疗的韩国痛风患者的前瞻性队列。患者年龄≥18岁，符合2015年美国风湿病学会/欧洲抗风湿病联盟痛风分类标准。要求他们在入学时完成GIS和有关其生活习惯的问题。
■该研究包括232名患者。GIS中的“痛风整体关注”分数在运动频率较高，消耗软饮料和肉类较少的患者中明显较低，在食用蔬菜和锻炼频率较高的患者中，“发作期间的幸福感”得分明显较低。蔬菜消费的频率与“发作期间的幸福感”和“发作期间的痛风关注”得分呈负线性关系（分别为p=0.01，p=0.001）。运动频率与“痛风整体关注”和“痛风关注”得分呈负线性关系（分别为p=0.04和p=0.002）。
■经常食用蔬菜和经常锻炼的痛风患者痛风的影响较小，展示代表HRQOL的更好的GIS。
