Abstract：
Aquaculture has intensified tremendously with the increasing demand for protein sources as the global population grows. However, this industry is plagued with major challenges such as poor growth performance, the lack of a proper environment, and immune system impairment, thus creating stress for the aquaculture species and risking disease outbreaks. Currently, prophylactics such as antibiotics, vaccines, prebiotics, probiotics, and phytobiotics are utilized to minimize the negative impacts of high-density farming. One of the promising prophylactic agents incorporated in fish feed is resveratrol, a commercial phytophenol derived via the methanol extraction method. Recent studies have revealed many beneficial effects of resveratrol in aquatic animals. Therefore, this review discusses and summarizes the roles of resveratrol in improving growth performance, flesh quality, immune system, antioxidant capacity, disease resistance, stress mitigation, and potential combination with other prophylactic agents for aquatic animals.
摘要：
随着全球人口的增长，对蛋白质来源的需求不断增加，水产养殖得到了极大的加强。然而,这个行业面临着增长业绩不佳等重大挑战，缺乏适当的环境，和免疫系统受损，从而给水产养殖物种造成压力，并有疾病爆发的风险。目前,抗生素等预防措施，疫苗,益生元,益生菌，和植物生物被用来最大限度地减少高密度农业的负面影响。鱼饲料中掺入的一种有前途的预防剂是白藜芦醇，通过甲醇提取方法获得的商业植酚。最近的研究揭示了白藜芦醇对水生动物的许多有益作用。因此,这篇综述讨论和总结了白藜芦醇在提高生长性能中的作用，肉质，免疫系统,抗氧化能力，抗病性,缓解压力，以及与其他水生动物预防剂的潜在组合。
