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Abstract：
Evidence on sociodemographic determinants and spatial variations in the fruit and/or vegetable (FV) consumption was reported. This study aimed to explore geographical and sociodemographic disparities in the level of FV consumption among adults in Burkina Faso, using the national baseline data.
This was a cross-sectional secondary study of primary data obtained by the 2013 (September to October) World Health Organization Stepwise Approach to Surveillance survey conducted in Burkina Faso. The participants were 4402 women and men aged 25-64 years and living in all 13 Burkinabè Regions. Descriptive and analytical analyses were performed using Student\'s t test, ANOVA, the chi-square test, Fisher\'s exact test and logistic regressions.
The prevalence of a typical daily consumption of at least three servings was 4.1% (95% CI: 3.6-4.8) for fruits and 6.6% (95% CI: 5.9-7.3) for vegetables. The national prevalence of adequate FV intake was 5.1% (95% CI: 4.4-5.8), and for two Regions (\"Centre-Ouest\" and \"Nord\") the pooled prevalence was 22.4%, while in the other eleven Regions its was significantly lower, 2.4% (p = 0.0001). Using quartiles derived from the national level of consumption, each of these two Regions had a higher proportion (about 50%) of their participants in the fourth quartile (the higher level). The associated sociodemographic factors with the adequate intake were being rural residents (aOR = 1.7, p = 0.011) and women (aOR = 1.3; p = 0.03).
Except for the Regions of \"Centre-Ouest\" and \"Nord\" of Burkina Faso, the prevalence of adequate consumption of FV was very low in its other eleven Regions. Measures to increase consumption in urban people are urgent while women should be the key actor in the family-based approaches implementation and the nutrition education promoting FV consumption.
This was a cross-sectional secondary study of primary data obtained by the 2013 (September to October) World Health Organization Stepwise Approach to Surveillance survey conducted in Burkina Faso. The participants were 4402 women and men aged 25-64 years and living in all 13 Burkinabè Regions. Descriptive and analytical analyses were performed using Student\'s t test, ANOVA, the chi-square test, Fisher\'s exact test and logistic regressions.
The prevalence of a typical daily consumption of at least three servings was 4.1% (95% CI: 3.6-4.8) for fruits and 6.6% (95% CI: 5.9-7.3) for vegetables. The national prevalence of adequate FV intake was 5.1% (95% CI: 4.4-5.8), and for two Regions (\"Centre-Ouest\" and \"Nord\") the pooled prevalence was 22.4%, while in the other eleven Regions its was significantly lower, 2.4% (p = 0.0001). Using quartiles derived from the national level of consumption, each of these two Regions had a higher proportion (about 50%) of their participants in the fourth quartile (the higher level). The associated sociodemographic factors with the adequate intake were being rural residents (aOR = 1.7, p = 0.011) and women (aOR = 1.3; p = 0.03).
Except for the Regions of \"Centre-Ouest\" and \"Nord\" of Burkina Faso, the prevalence of adequate consumption of FV was very low in its other eleven Regions. Measures to increase consumption in urban people are urgent while women should be the key actor in the family-based approaches implementation and the nutrition education promoting FV consumption.
摘要：
背景：报道了关于水果和/或蔬菜（FV）消费的社会人口统计学决定因素和空间变化的证据。这项研究旨在探讨布基纳法索成年人FV消费水平的地理和社会人口统计学差异，使用国家基准数据。
方法：这是对2013年（9月至10月）世界卫生组织在布基纳法索进行的逐步监测调查获得的主要数据的横断面二级研究。参与者是4402名年龄在25-64岁之间的男女，居住在所有13个布基纳法索地区。使用学生t检验进行描述性和分析性分析，方差分析,卡方检验，费舍尔精确检验和逻辑回归。
结果：水果的典型每日食用至少三份的患病率为4.1％（95％CI：3.6-4.8），蔬菜为6.6％（95％CI：5.9-7.3）。全国FV摄入充足的患病率为5.1％（95％CI：4.4-5.8），对于两个地区(“中心-Ouest”和“Nord”)，合并患病率为22.4%，而在其他11个地区，它明显较低，2.4%(p=0.0001)。使用从国家消费水平得出的四分位数，这两个区域中的每个区域在第4个四分位数(较高水平)的参与者比例较高(约50%).与充足摄入量相关的社会人口统计学因素是农村居民（aOR=1.7，p=0.011）和妇女（aOR=1.3；p=0.03）。
结论：除布基纳法索的“中部地区”和“北部地区”外，在其他11个地区，足量消费FV的患病率非常低。增加城市人口消费的措施迫在眉睫，而妇女应成为实施基于家庭的方法和促进FV消费的营养教育的关键角色。
方法：这是对2013年（9月至10月）世界卫生组织在布基纳法索进行的逐步监测调查获得的主要数据的横断面二级研究。参与者是4402名年龄在25-64岁之间的男女，居住在所有13个布基纳法索地区。使用学生t检验进行描述性和分析性分析，方差分析,卡方检验，费舍尔精确检验和逻辑回归。
结果：水果的典型每日食用至少三份的患病率为4.1％（95％CI：3.6-4.8），蔬菜为6.6％（95％CI：5.9-7.3）。全国FV摄入充足的患病率为5.1％（95％CI：4.4-5.8），对于两个地区(“中心-Ouest”和“Nord”)，合并患病率为22.4%，而在其他11个地区，它明显较低，2.4%(p=0.0001)。使用从国家消费水平得出的四分位数，这两个区域中的每个区域在第4个四分位数(较高水平)的参与者比例较高(约50%).与充足摄入量相关的社会人口统计学因素是农村居民（aOR=1.7，p=0.011）和妇女（aOR=1.3；p=0.03）。
结论：除布基纳法索的“中部地区”和“北部地区”外，在其他11个地区，足量消费FV的患病率非常低。增加城市人口消费的措施迫在眉睫，而妇女应成为实施基于家庭的方法和促进FV消费的营养教育的关键角色。
