Abstract:
The field of genomics has witnessed remarkable advancements, leading to the gradual clarification of the genetic mechanism underlying various cancers. As a result, there has been an increased emphasis on gene prevention and treatment. Against this backdrop, this paper aims to examine the impact of enteral nutrition nursing intervention on the postoperative treatment of patients with chronic critical illness, with a focus on health prevention. Based on an analysis of the clinical data of patients with chronic critical illness, the study found that enteral nutrition nursing intervention plays a crucial role in enhancing the nutritional status of patients, reducing the incidence of complications, shortening the length of hospital stay, and improving the effect of postoperative rehabilitation. The study\'s results provide valuable insights into the efficacy of enteral nutrition nursing intervention in the postoperative treatment of patients with chronic critical illness. By improving the nutritional status of patients, enteral nutrition nursing intervention can help reduce the risk of complications, shorten the length of hospital stay, and enhance the effectiveness of postoperative rehabilitation. These findings underscore the importance of adopting effective interventions such as enteral nutrition nursing to improve the therapeutic outcomes of chronic critical illness patients and achieve the goal of health prevention.
摘要:
基因组学领域取得了显著的进步,导致各种癌症的遗传机制逐渐澄清。因此,人们越来越重视基因预防和治疗。在这种背景下,本文旨在探讨肠内营养护理干预对慢性危重症患者术后治疗的影响,注重健康预防。在分析慢性危重症患者临床资料的基础上,研究发现,肠内营养护理干预对提高患者的营养状况起着至关重要的作用,减少并发症的发生率,缩短住院时间,提高术后康复效果。本研究结果为肠内营养护理干预在慢性危重症患者术后治疗中的疗效提供了有价值的见解。通过改善患者的营养状况,肠内营养护理干预有助于降低并发症的发生风险,缩短住院时间,提高术后康复效果。这些发现强调了采取肠内营养护理等有效干预措施以改善慢性危重病患者的治疗效果并实现健康预防目标的重要性。