Abstract：
In this paper, we discuss veterinary medicine and its applications in the food industry as well as the risk to the health of humans and animals caused by these residues. We review how the veterinary residues enter and cause some detrimental effects. We also mention two techniques to determine the residue of veterinary medications that exist in food originating from animals, including classic and advanced techniques. Finally, we discuss the potential of various developed methods and compare them with some traditional techniques.
摘要：
在本文中,我们讨论了兽药及其在食品工业中的应用，以及这些残留物对人类和动物健康的风险。我们回顾了兽药残留物如何进入并引起一些有害影响。我们还提到了两种技术来确定来自动物的食物中存在的兽药残留，包括经典和先进的技术。最后,我们讨论各种已开发方法的潜力，并将它们与一些传统技术进行比较。
